Presented By:

On March 7, 2020 Wizards & Dragons: A Mystical Chocolate Fantasy will delight guests by offering extraordinary entertainment, a unique silent and imaginative live auction, exquisite dining, a taste of some of the most delectable chocolate in New Mexico, and an exclusive opportunity to support the Museum's educational programs through raise the paddle.  At Chocolate Fantasy the Chocolatiers are the stars!  Magnificent chocolate creations by some of New Mexico's finest chefs will highlight the evening in the Chocolate Invitational Competition.  Guests are sure to be amazed by the incredible, artistic chocolate creations.

Thank You to Our Sponsors




NMGC_Emera_color-High Res.jpg

Alexa and John


Verus-horizontal-logo TN.jpg

Dr. Susan Scott,MD

WF Logo.png


US Eagle.jpg


QSI COM  LOGO 2015.jpg
CSS Logo COLOR.jpg
Sandia Resort & Casino.png

Meet The Judges

 Chef Paul Edward, Texas

Chef Charity Teague, Texas

Kim Rothrock, New York

Chef Thierry “Chichifoofoo” Delourneaux

The Chocolatiers

Hotels & Casinos

Hotel Andaluz

Chef Lilianna Quiroz-Puga, Chef Richard Padilla

Isleta Resort and Casino

Charles Guiswite, Alan Sanchez

Route 66 Casino Hotel

Rita Norris, Jeff Rubin


Sandia Resort and Casino

Jose R. Arana, Alfonso White


 Restaurants & Caterers & Artists

Auravir LLC

Troy Lapsys and Grace Lapsys

Bizzy B Cakes

Brittany Church

Casey Trent


Chelsea Houk


Chocolate Cartel

Troy Lowe, Heidi Solterman

DebbieRae's Cakes and Treats

Yvonne Maes & Debra Maestas


Faith and Aaron Tinnin


Fram’s Desserts

Michael Fram


Heavenly Chocolates

Dolores Aragón


Kelly Parker


Laura Gonzales

Le Paris French Bakery

Aude Masters

Pokeneye Studios

Adrienne Toubbeh and Kris Mills

Range Cafe

Michael Fram


Raquela Trujillo


Rebel Donut

Rowan Bosko, Tiffany Turner, and Fletcher Wallace


Shamrock Foods

Kelli Welby & Dan Gilpatrick

Snow Heights Productions

Austin Phillip


Students & Schools

Central New Mexico Community College

Andrea Schulte and Baking & Pastry Students

Navajo Technical University

Sheila Begay and Alayne Kinlecheenie

Southwest Indian Polytechnic Institute

Chef Leonard Bailey and SIPI Culinary Arts Students

© 2020 NM Museum of Natural History Foundation