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Chocolate Fantasy

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Dark Chocolate Chunks

Coming March 4, 2023

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KPMG Presents
Fables & Folklore
The 31st Annual Chocolate Fantasy

The 31st annual Chocolate Fantasy will be held at the New Mexico Museum of Natural History & Science on March 4, 2023
from 7:00 p.m. - 11:00 p.m.

 

Chocolate Fantasy has become an unforgettable Albuquerque experience - don't miss out on this magical and delicious evening! The night's schedule will include hors d'oeuvres, champagne, entertainment, dancing, and of course delectable chocolate specimens.


Black tie or cocktail attire is recommended. 

Tickets are $250 each, and will benefit the mission of the
NM Museum of Natural History Foundation. 

This amazing event sells out every year - get your tickets today!

Support Chocolate Fantasy

Sponsorships

Chocolate Fantasy sponsorships are available at Platinum, Gold, Silver, and Bronze levels.

 

Submit a sponsorship request or view details about sponsorship levels using the buttons below, or contact ernaaz@naturalhistoryfoundation.org for more information.

Donations

Donations are always welcome to help support our efforts. Please consider a contribution to the New Mexico Museum of Natural History Foundation. To donate now, use the button below.

Chocolate Truffles

Chocolate Fantasy Online Auction

The Chocolate Fantasy online auction will offer bidding on a variety of wonderful items, and the opportunity to raise your paddle for charity to support the New Mexico Museum of Natural History Foundation.

The auction will open in February 2023 and will be available to the public - no Chocolate Fantasy attendance or tickets are necessary to participate in the auction.

To donate an item to the Chocolate Fantasy online auction use the button below.

Thank You to Our Sponsors

Presenting Sponsor

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Platinum Level

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Gold Level

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Silver Level

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Davis
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Foundation
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Susan Scott

Bronze Level

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Friends

Albuquerque Journal

ARA

Alexa Verardo

Chef Rubber

Cumulus Radio

Shamrock Foods

Southern Glaziers Wine & Spirits

Special Thanks

Shamrock Foods & Foodlinks who donated and shipped
all the sponsored chocolate for the benefit.

Chef Paul and Crystal from Chef Rubber who sponsored the
Bonbon makers prizes.

Dark Chocolate Chunks

Participating Chocolatiers

Sculpture and Bonbons

Norah Trent & Casey Trent

Sandia Resort and Casino (Bruno Gras)

Southwest Indian Polytechnic Institute (Lauren Barker)

Pokeneye Studio (Kris Mills & Adrienne Toubbeh)

Heavenly Chocolate (Dolores Aragon)

Route 66 Casino (Jaquelyn CDeBaca & Cameron Owens)

Navajo Technical University (Walter Cloud)

Navajo Technical University (Sheila Begay)

Fawn Saicawalo

Sculptures

Ashley Briand and Victoria Briand

Amaran Senior Living (Liliana Quiroz & Echo Wilkins)

Cake Ingenuity (Joe Torres)

Snow Heights Productions (Austin Phillip)

James Yoo

 

Bonbons

Fram's Desserts (Michael Fram)

Shamrock Foods (Dan Gilpatrick and Rodney Estrada)

DebbieRae’s Cakes and Treats (Yvonne Maes and Debra Maestas)

Raquela Trujillo

Meet Our Judges

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